MOROGO
You rinse the cabbage first then start frying it, but don’t cook it with water. Cook it for about 30 minutes, you can add onion, carrot, tomato and green peper. Morogo is traditional cabbage.
Tebogo
Kgaswe Primary School
in Setswana:
Pele o tsokotsa morogo o bo o e gadika, mme o seka wa e apaya ka metsi. O apaya metsotso wa masome a mararo, o ka tsenya dianyonse, dikherotse, ditamati le green pepper. Morogo ke yone khabetsheya rona.
Kunta and Dipo