| Ta'amiya
A RECIPE FROM SUDAN School: Maz International School Country: Malaysia Student: Solara Hunud Class: Primary Five Teacher: Ms Diane Recipe: Ta'amiya Ta'amiya is usually taken at lunch or dinner time. It can be taken with or without bread. INGREDIENTS ? 1 Lb of Chick Peas ? Medium Onions ? Garlic ? Coriander Leaves ? Green Chilies (optional) ? 1 Egg, 1 Table spoon full of baking powder ? 1 Table spoon full of Sesame Seeds ? Pinch of Salt Method ? Soak the Chick Peas for 4-6 hours or over night ? Drain the water form the Chick Peas and grind them into a paste (use grider of food prsscers) ? Blend onions, garlic, green chili and mix with Chick Peas paste ? Finely chop coriander leaves and add to the above mixture ? Slightly beat egg and baking powder and add to the paste ? Add Sesame Seeds ? Add Salt ? Shape into balls slighly flatend and deep fry ? Serve with or without bread Ta'amiya is usually taken at lunch or dinner time. It can be taken with or without bread. Prepared by :Solara Hunud Abia Kadouf -- ********************************************************* Quote of the day: "A journey of 1000km begins with just a single step" :) Second edition Homepage: http://www.geocities.com/ResearchTriangle/6568 MAZ INTERNATIONAL SCHOOL: Petaling Jaya: Malaysia. ********************************************************* |
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Last modified 9th November, 1997